'whitings delicately battered and fried,
seasoned with simple salt and pepper and fresh lemon'
that's what i found on the menu..
Atherina.. what a naming..
YES, it was really simple as you see..
a dump of deep fried humble and slender fishes
with just salt and pepper..
and GRILLED fresh lemon.. which looked most sophisticated!!
without lemon drops, it might not easy to eat them up..
no! not even a couple of pieces..
because of their strong taste of the fish smell..
anyway, they were FLOWN IN from Greece
and good for my bone at least.
but their bread was good though..